Menu — Jennings House Eatery

01 / BREAKFAST

Breakfast

Harvest Scramble: Three eggs with feta, artichoke hearts, tomatoes and spinach. Toast and fresh fruit.
Cali Scramble: Three eggs with cheddar, bacon, tomatoes, avocado and cracked pepper. Toast and fresh fruit.
JH Breakfast: Two scrambled or poached eggs, with bacon or sausage, toast and fresh fruit.
Avocado Toast: Spinach, avocado and house-made savory granola on your choice of toast. Fresh fruit.
Biscuits & Gravy: Two biscuits with house-made sausage gravy and fresh fruit.
Breakfast Burrito: Scrambled eggs, black beans, bacon and cheddar in a tortilla. Salsa and fresh fruit.
Veggie Bagel: Cream cheese, lettuce, tomato, cucumber, red onion and capers. Fresh fruit.
House Sandwich: Eggs, bacon and cheddar on a bagel, toast or croissant. Fresh fruit.
Minwich: One egg, bacon and cheese on an English muffin. Fresh fruit.
Bagel
Granola: Milk or Greek yogurt and fresh fruit.
Overnight Oats: Oats, oat milk and chia seeds.

Bacon, sausage, turkey sausage or turkey · One or two eggs · Toast with butter and jam · Fruit · Biscuit and gravy

02 / LUNCH

Jennings Chicken & Grapes: Chicken, mayo, yogurt, pecans, grapes and spices over mixed greens. This recipe cannot be modified.
BLT: Bacon, lettuce and tomato. Chips and a pickle.
HALT: Hummus, avocado, lettuce and tomato. Chips and a pickle.
Club: Turkey, bacon, cheese, lettuce, tomato, avocado, mayo and mustard. Chips and a pickle.
Jennings Chicken & Grapes Sandwich: Chicken, mayo, yogurt, pecans, grapes and spices with lettuce, as a wrap or on your choice of bread. Chips and a pickle. This recipe cannot be modified.
Jammin Turkey Wrap: Turkey, bacon pepper jam, avocado, pepper jack and red onion. Chips and a pickle.
Soups & Chili: Fall and winter, when available.